Winterbor is a great, curly leafed, deep green kale that is famous for its ability to hold up in cold weather. They can be harvested all summer long by taking only the oldest largest leaves from the bottom of the plant. A great kale for juicing especially!
Kale: A staple of the healthy garden. Kale is of the same species of as cabbages, brussels sprouts and cauliflower.
Growing Tips: Plant kale at least 10 inches apart in order to give it space to grow and consider planting more like 18 for the largest varieties. Harvest the largest leaves off the side and keep at least 4 to 5 small leaves on the crown to allow it to keep growing and provide kale all season long.